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“We’re drinking margaritas with Glesner and Tres Santos sales and marketing manager Wayne Trudeau, watching what Trudeau calls a “mind-blowing” sunset from the rooftop bar of the Hotel Guaycura. It’s fun to think you can set a drink down right on the Tropic of Cancer; the latitude line runs directly through Todos Santos. It’s the first time my husband, Peter, and I have tasted the local herb-based liqueur called Damiana, which was supposedly in the first margarita ever mixed (the Baja answer to triple sec).”
Conde Nast Traveler
Read the full article: https://www.cntraveler.com/stories/2016-02-01/too-built-up-too-run-down-finding-just-right-in-baja-sur-mexico