Come, treat your taste buds to the eclectic and delectable cuisine found only at the annual Baja Med food festival in the beautiful seaside resort of Todos Santos, Baja California, in november.
Held at the Mirador, amidst all the amenities of El Faro beach club Todos Santos and the Sky Lounge bar, you can bask in the Pacific sun and breeze while enjoying the ultimate in gastronomical experience.
Food At Its Best
This will be the fourth Baja Med Festival showcasing the culinary talents of the world-famous “Hunter Chef” Miguel Ángel Guerrero. Guerrero, who is also a popular author, presenter, and food entrepreneur, is recognized for his contest-winning dishes in countries such as France, Japan, Argentina, The United Kingdom, South Korea, and Israel. His culinary mastery is well-known across Baja, all of Mexico, and the United States as well.
A New Definition of Authentic
Chef Guerrero’s notoriety stems from his ability to combine the nuances of local dishes with his personalized recipes of exquisite Asian and Mediterranean food. The ultimate in fusion cuisine, made with locally produced ingredients, Guerrero’s work will be the star attraction at the Baja Med Festival. Some of Guerrero’s specialties, for example, include unique palate-pleasers such as:
- Tacos de Pescado (Fish Tacos)
- Risotto made Baja-style, served with nopalitos (Mexican prickly-pears)
- Ribs accompanied by a gratifying Fig Syrup
- Beetroot Carpaccio with Bleu Cheese and Vinaigrette Sauce
- Duck coated with Licorice
- Charred Octopus
- Shrimp with tasty, locally-grown baby tomatoes
- Perfectly-prepared Chicharrónes (Fried rinds)
These delicacies, which are icons of what has become known as the Baja Med culinary movement, are prepared slowly and masterfully with added specialty frills like Cotija (aged Mexican cheese), Asian lemongrass, plenty of olive oil, freshly-made salsas, and other mouthwatering flavors and spices, blended only as Chef Guerrero can do.
Your meal made from the “fruits of the land and of the sea,” will be perfectly complemented by exquisite Italian wines as well as wines from the local Guadalupe Valley, also a match made in heaven for the recipes of Italian-specialty chef Martín Gonzalez. It will all leave you eagerly anticipating your next gastric experience.
A Complete Experience
While your stomach is enjoying the food, your other senses will enjoy the music, arts, the beach, nearby hiking trails, all sorts of water sports, as well as the many other features Todos Santos offers its guests. The hospitality and comfort of Guaycura Todos Santos Hotel provide the perfect setting for this out-of-the-world experience. Make your plans today, stay at the best hotel in Todos Santos, and bring your appetite!
